SALUT TO OCEAN WISE™ DINNER SUNDAY APRIL 17th

Salut to Ocean Wise™ Dinner Sunday April 17th

Hosts Sal Howell and Chef Andrew Winfield of the River Café join forceswith guest chefs Paul Rogalski of Rouge Restaurant, Kyle Groves of CatchRestaurant and special guest Chef Robert Clark of C Restaurant Vancouver.Join us for fresh west coast oysters on the patio and a unforgettable,multi-course affair exploring sustainable seafood with some of the country’smost inspiring and passionate ocean-wise chefs. Hear from Ocean Wise’sMike McDermid and about the program’s latest success.

WHERE: River Cafe

25 Prince's Island ParkCalgary, AB T2P 0R1

WHEN: Sunday April 17, 2011

TIME: 5:30 pm cocktail reception, 6:30 pm dinner

PRICE: $165 per person (The price includes wine pairings, gratuity and Ocean Wise cookbook and donation to Ocean Wise)

TICKETS: Tickets to attend Salut can be purchased in two ways;

1) Phone: To purchase tickets by phone, please call: 1-800-656-0713

2) Online: To purchase tickets online, please: Click Here http://www.eztix.co/producer/13264.

SALUT FESTIVAL FINALE DINNER AT CAPO

Executive Chef Giuseppe Di Gennaro smiles as he plates the appetizer of calamari salad (a lime sweet and sour sauce with orange supremes and bitter greens).

A tablescape- blue and white adds a fresh modernity

The attendees- a selection of Chef's best patrons

An elegant presentation; a trio of pasta (tagliolini with lemon, gnocchi with lobster americfaine sauce and truffle oil and ravioli bolognese)

CSL was invited to the Exclusive Visa infinite dinner at Capo. Guests included David Walker, John Gilchrist and Don House. The event was the cap off to the Salut wine and food festival, a tenday long celebration (April 7-17 2010) that included a chef elimination challenge, california wine fair, AGC cooks dinner and much more.

Dinner included a pasta demonstration from Chef, excellent service and of course a four course meal that was lovely.

http://www.visainfinite.ca/

http://www.salutwinefestival.com/

For more, (check back soon) at

http://www.citystyleandliving.com/food